Computational Fluid Dynamics Applications in Food Processing
Computational Fluid Dynamics (CFD) has been applied extensively to great benefit in the food processing sector. Its numerous applications include:�predicting the gas flow pattern and particle histories, such as temperature, velocity, residence time, and impact position during spray drying;�modeling...
Main Author: | Anandharamakrishnan, C. (Author) |
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Corporate Author: | SpringerLink (Online service) |
Format: | Electronic |
Language: | English |
Published: |
New York, NY :
Springer New York : Imprint: Springer,
2013.
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Series: | SpringerBriefs in Food, Health, and Nutrition
|
Subjects: | |
Online Access: | https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1007/978-1-4614-7990-1 |
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