Search Results - "Food."

241

Animal nutrition with transgenic plants /

Published 2013

Subjects: '; “...Food animals Nutrition....”
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eBook

242

Inclusive value chains a pathway out of poverty /

Published 2010

Subjects: '; “...Food industry and trade Case studies. India...”
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Electronic

243

Interrelations between Essential Metal Ions and Human Diseases

Published 2013

Subjects: '; “...Chemistry/Food Science, general....”
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Electronic

244

Palm oil : production, processing, characterization, and uses /

Published 2012

Subjects: '; “...TECHNOLOGY & ENGINEERING Food Science. bisacsh...”
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eBook

245

Fruit juices : extraction, composition, quality and analysis /

Published 2018

Subjects: '; “...TECHNOLOGY & ENGINEERING / Food Science. bisacsh...”
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eBook

246

A manual for tilapia business management /

by Bhujel, Ram C.,
Published 2014

Subjects: '; “...Food Processing (General)...”
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eBook

247

Environmental impact of genetically modified crops /

Published 2009

Subjects: '; “...Food Safety measures....”
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eBook

248

Potatoes postharvest /

by Pringle, Robert, 1944-
Published 2009

Subjects: '; “...Food Storage and Preservation....”
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eBook

249

The 2005-2010 world outlook for fresh fruit

by Parker, Philip M., 1960-
Published 2005

Subjects: '; “...Food industry and trade Statistics. Forecasting...”
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Electronic

250

Agricultural policies for poverty reduction /

Published 2012

Subjects: '; “...Food Science and Food Products (Human)...”
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eBook

251

Health-promoting properties of fruit and vegetables /

Published 2011

Subjects: '; “...Food Composition and Quality....”
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eBook

252

Improved Crop Quality by Nutrient Management

Published 1999

Subjects: '; “...Chemistry/Food Science, general....”
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Electronic

253

Chemical Education: Towards Research-based Practice

Published 2003

Subjects: '; “...Chemistry/Food Science, general....”
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Electronic

254

Misconceptions in Chemistry Addressing Perceptions in Chemical Education /

by Barke, Hans-Dieter., Hazari, Al., Yitbarek, Sileshi.
Published 2009

Subjects: '; “...Chemistry/Food Science, general....”
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Electronic

255

Hydrogels Biological Properties and Applications /

by Barbucci, Rolando.
Published 2009

Subjects: '; “...Chemistry/Food Science, general....”
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Electronic

256

The future control of food a guide to international negotiations and rules on intellectual property, biodiversity and food security /

Published 2008

Subjects: '; “...Food law and legislation....”
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Electronic

257

Postharvest pathogens and disease management /

by Narayanasamy, P., 1937-
Published 2006

Subjects: '; “...Food Microbiology....”
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eBook

258

One Health: The Human-Animal-Environment Interfaces in Emerging Infectious Diseases Food Safety and Security, and International and National Plans for Implementation of One Health...

Published 2013

Subjects: '; “...Chemistry/Food Science, general....”
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Electronic

259

English for Academic Research: Vocabulary Exercises

by Wallwork, Adrian.
Published 2013

Subjects: '; “...Chemistry/Food Science, general....”
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Electronic

260

Basic Training in Chemistry

by Hoenig, Steven L.
Published 2002

Subjects: '; “...Chemistry/Food Science, general....”
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Electronic

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