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Essential oils in food preservation, flavor and safety /

POINTSDISCLAIMER; ACKNOWLEDGMENT; REFERENCES; 3 - Cultivation of Essential Oils; INTRODUCTION; IMPORTANT SPECIES FOR ESSENTIAL OIL CULTIVATION; FACTORS INFLUENCING CULTIVATION OF ESSENTIAL OILS; Environmental Factors; Harvesting-Related Factors; Fertilizers; Cultivars; CULTIVATION OF SELECTED ESSENT...

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Bibliographic Details
Other Authors: Preedy, Victor R., (Editor)
Format: eBook
Language:English
Published: Amsterdam : Academic Press is an imprint of Elsevier, 2015.
Subjects:
Food industry and trade.
Food > Preservation.
Food > Safety measures.
Essences and essential oils.
Essences and essential oils industry.
BUSINESS & ECONOMICS / Industries / General
Electronic books.
Online Access:View fulltext via EzAccess

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