Mycotoxins in Food, Feed and Bioweapons
Mycotoxins are made by different biosynthetic pathways, and they have an extremely wide range of pharmacological effects. This book will update readers on several cutting-edge aspects of mycotoxin research, including topics such as: new analytical methods for detection; the adoption of an ancient Me...
Corporate Author: | SpringerLink (Online service) |
---|---|
Other Authors: | Rai, Mahendra. (Editor), Varma, Ajit. (Editor) |
Format: | Electronic |
Language: | English |
Published: |
Berlin, Heidelberg :
Springer Berlin Heidelberg : Imprint: Springer,
2010.
|
Subjects: | |
Online Access: | https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1007/978-3-642-00725-5 |
Similar Items
-
Insects and society /
by: Schowalter, Timothy Duane, 1952-
Published: (2019) -
Essential microbiology for dentistry /
by: Samaranayake, Lakshman,
Published: (2018) -
Biomechanical Evaluation of Movement in Sport and Exercise : The British Association of Sport and Exercise Sciences Guide /
Published: (2018) -
Marsh and Martin's oral microbiology /
by: Marsh, Philip,
Published: (2019) -
Social media in travel, tourism and hospitality theory, practice and cases /
by: Sigala, Marianna.
Published: (2016)