Organic farming : an international history /
This book discusses organic farming with regards to the origins and principles, policies and markets, organizations and institutions, and future concepts.
| Format: | eBook |
|---|---|
| Language: | English |
| Published: |
Wallingford, Oxfordshire, UK :
CABI,
2007.
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| Subjects: | |
| Online Access: | View fulltext via EzAccess |