Valuing crop biodiversity : on-farm genetic resources and economic change /
In agricultural systems, diversity of crops and varieties is essential to combat the risks farmers face from pests, diseases and variations in climate. Crop biodiversity also underpins the range of dietary needs and services that consumers demand. There is growing concern, however, about declining d...
| Format: | eBook |
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| Language: | English |
| Published: |
Wallingford, Oxfordshire, UK :
CABI Publishing, in association with International Food Policy Research Institute, International Plant Genetic Resources Institute, Food and Agriculture Organization of the United Nations,
2005.
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| Online Access: | View fulltext via EzAccess |