Description: Nutritional composition of fruit cultivars /

Bibliographic Details
Other Authors:	Simmonds, Monique S. J., (Editor), Preedy, Victor R., (Editor)
Format:	eBook
Language:	English
Published:	London : Academic Press, [2016]
Subjects:	Fruit > Varieties. Fruit > Composition. Fruit in human nutrition. COOKING > General. Electronic books.
Online Access:	View fulltext via EzAccess

Description
Physical Description:	1 online resource (xxii, 774 pages) : illustrations
Bibliography:	Includes bibliographical references and index.
ISBN:	9780124080645 0124080642