Sugarcane : physiology, biochemistry, and functional biology /

Physiology of Sugarcane looks at the development of a suite of well-established and developing biofuels derived from sugarcane and cane-based co-products, such as bagasse. Chapters provide broad-ranging coverage of sugarcane biology, biotechnological advances, and breakthroughs in production and pro...

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Bibliographic Details
Other Authors: Moore, Paul H., Botha, F. C. 1953-
Format: eBook
Language:English
Published: Ames, Iowa : Wiley-Blackwell, 2014.
Series:World agriculture series.
Subjects:
Online Access:View fulltext via EzAccess