Combating micronutrient deficiencies : food-based approaches /
This book, inclusive of 19 chapters, provides discussions on the benefits and limitations of food-based approaches for the prevention and control of micronutrient malnutrition. Different chapters focus on specific relevant topics, including current developments in food-based approaches and their pro...
| Format: | eBook |
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| Language: | English |
| Published: |
Rome, Italy : Wallingford, Oxfordshire, UK :
Food and Agriculture Organization of the United Nations ; CABI,
2011.
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| Subjects: | |
| Online Access: | View fulltext via EzAccess |
Table of Contents:
- Strategies for preventing multi-micronutrient deficiencies : a review of experiences with food-based approaches in developing countries / R.S. Gibson
- Addressing micronutrient malnutrition to achieve nutrition security / P. Shetty
- Agricultural interventions and nutrition : lessons from the past and new evidence / M. Arimond, C. Hawkes, M.T. Ruel, Z. Sifri, P.R. Berti, J.L. Leroy, J.W. Low, L.R. Brown and E.A. Frongillo
- A 3-year cohort study to assess the impact of an integrated food-and livelihood-based model on undernutrition in rural western Kenya / J. Fanzo, R. Remans, P.M. Pronyk, J. Negin, J. Wariero, P. Mutuo, J. Masira, W. Diru, E. Lelerai, D. Kim, B. Nemser, M. Muñiz, C. Palm, P. Sanchez, S. Ehrlich Sachs and J.D. Sachs
- Food-based, low-cost strategies to combat micronutrient deficiencies : evidence-based interventions in Lesotho and Malawi / J.M. Aphane, N. Pilime, N.J. Saronga
- Animal-source foods as a food-based approach to address nutrient deficiencies and functional outcomes : a study among Kenyan schoolchildren / C.G. Neumann, N.O. Bwibo, C.A. Gewa and N. Drorbaugh
- Small animal revolving funds : an innovative programming model to increase access to and consumption of animal-source foods by rural households in Malawi / A.C. MacDonald, B.J. Main, R.H. Namarika, M.E. Yiannakis and A.M. Mildon
- Aquaculture's role in improving food and nutrition security / B. Thompson, R. Subasinghe
- A home gardening approach developed in South Africa to address vitamin A deficiency / M. Faber, S. Laurie
- AVRDC : the World Vegetable Center's approach to alleviate malnutrition / M.L. Chadha, L.M. Engle, J. d'A. Hughes, D.R. Ledesma and K.M. Weinberger
- Introducing vegetables into the India Mid-Day Meal Programme (MDM) : the potential for dietary change / E. Muehlhoff, R. Ramana, H. Gopalan and P. Ramachandran
- Developing micronutrient-rich snacks for pre-conception and antenatal health : the Mumbai Maternal Nutrition Project (MMNP) / D. Shivashankaran, S. Gurumurthy, S.H. Kehoe, P.S. Chheda, B.M. Margetts, P. Muley- Lotankar, A. Agarwal, N. Brown, S.A. Sahariah, V. Taskar, C.H.D. Fall and R.D. Potdar
- Approaches and lessons learned for promoting dietary improvement in Pohnpei, Micronesia / L. Englberger, A. Lorens, M. Pretrick, B. Raynor, J. Currie, A. Corsi, L. Kaufer, R.I. Naik, R. Spegal and H.V. Kuhnlein
- A food systems approach to increase dietary zinc intake in Bangladesh based on an analysis of diet, rice production and processing / A.B. Mayer, M.C. Latham, J.M. Duxbury, N. Hassan and E.A. Frongillo
- Combating iron deficiency : food-based approaches / B. Thompson
- Human micronutrient deficiencies : linkages with micronutrient deficiencies in soils, crops and animal nutrition / M. Nubé, R.L. Voortman
- Nationwide supplementation of sodium selenate to commercial fertilizers : history and 25-year results from the Finnish selenium monitoring programme / G. Alfthan, P. Aspila, P. Ekholm, M. Eurola, H. Hartikainen, H. Hero, V. Hietaniemi, T. Root, P. Salminen, E.-R. Venäläinen and A. Aro
- Leaf concentrate and other benefits of leaf fractionation / M.N.G. Davys, F.-C. Richardier, D. Kennedy, O. de Mathan, S.M. Collin, J. Subtil, E. Bertin and M.J. Davys
- Disability-Adjusted Life Years (DALYS) : a methodology for conducting economic studies of food-based interventions such as biofortification / S. Pérez Suárez.