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|z 0851990320 (alk. paper)
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|z 9780851990323 (alk. paper)
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|a CtWfDGI
|b eng
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|a TX357
|b .S47 2006eb
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|a 394.1/2019
|2 23
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|a The psychology of food choice /
|c edited by Richard Shepherd and Monique Raats, Food, Consumer Behaviour and Health Research Centre, Department of Psychology, University of Surrey, Guildford, UK.
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| 264 |
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|a Wallingford, Oxfordshire, UK :
|b CABI, in association with the Nutrition Society,
|c 2006.
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|c Ã2006
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| 300 |
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|a 1 online resource (x, 399 pages) :
|b illustrations, charts.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
1 |
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|a Frontiers in nutritional science ;
|v no. 3
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| 504 |
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|a Includes bibliographical references and index.
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|a A conceptual model of the food choice process over the life course / Jeffery Sobal, Carole A. Bisogni, Carol M. Devine and Margaret Jastran -- The integration of biological, social, cultural and psychological influences on food choice / Paul Rozin -- Social psychological models of food choice / Mark Conner and Christopher J. Armitage -- Biological influences on energy intake / Klaas R. Westerterp -- Food neophobia in humans / Patricia Pliner and Sarah-Jeanne Salvy -- The role of learning in development of food preference / Martin R. Yeomans -- Mood, emotions and food choice / E.L. Gibson -- Food cravings and addictions / Suzanne Higgs -- Marketing parameters and their influence on consumer food choice / Klaus G. Grunert -- The role of context in food choice, food acceptance and food consumption / Herbert L. Meiselman -- The impact of the media on food choice / Jacquie Reilly -- The impact of advertising on food choice : the social context of advertising / Martin Caraher and Jane Landon -- Adolescents, food choice and vegetarianism / Karen Trew, Christina Clark, Glenda McCartney, Julie Barnett and Orla Muldoon -- Intra-family influences on food choice at mid-life / J. Lynne Brown -- Food choices in later life / Margaret Lumbers and Monique Raats -- The impact of optimistic bias on dietary behaviour / Vicky Scaife, Susan Miles and Peter Harris -- Implementation intentions : strategic automatization of food choice / Thomas L. Webb, Paschal Sheeran and Christopher J. Armitage -- The use of the stages of change model with dietary behaviours / Richard Shepherd -- What is a healthy diet community? / Deborah J. Bowen and Tracy Hilliard -- Eating behaviour in obesity / Jane Wardle.
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|a Access limited to subscribing institution.
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|a This book brings together insights from a number of sub-disciplines within psychology and other related disciplines, in terms of what they can tell about influences on human food choice. It is organized into 5 main sections which cover models of food choice; biological and learning influences on food choice; societal influences on food; food choices across the lifespan; and changing dietary behaviour. This book will be of significant interest to researchers in areas like nutrition, dietetics and psychology.
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|a Also available in print format.
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| 588 |
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|a Title from PDF title page (viewed August 15, 2013).
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| 650 |
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|a Food habits
|x Psychological aspects.
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| 650 |
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2 |
|a Food Preferences
|x psychology.
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| 650 |
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2 |
|a Food Habits
|x psychology.
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| 650 |
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2 |
|a Emotions.
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| 650 |
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2 |
|a Age Factors.
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| 650 |
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2 |
|a Mass Media.
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| 650 |
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4 |
|a Social Psychology and Social Anthropology, (New March 2000)
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| 650 |
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4 |
|a Human Nutrition (General)
|
| 650 |
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4 |
|a Diet Studies.
|
| 650 |
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7 |
|a Man.
|2 cabt
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| 650 |
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7 |
|a Behaviour.
|2 cabt
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| 650 |
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7 |
|a Diet.
|2 cabt
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| 650 |
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7 |
|a Feeding behaviour.
|2 cabt
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| 650 |
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7 |
|a Food preferences.
|2 cabt
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| 650 |
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7 |
|a Psychology.
|2 cabt
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| 650 |
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7 |
|a Sociology.
|2 cabt
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| 655 |
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|a Electronic books.
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| 690 |
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|a UU485
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| 690 |
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|a VV100
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| 690 |
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|a VV110
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| 700 |
1 |
# |
|a Shepherd, R.
|e editor of compilation.
|q (Richard),
|
| 700 |
1 |
# |
|a Raats, Monique,
|e editor of compilation.
|
| 710 |
2 |
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|a C.A.B. International,
|e issuing body.
|
| 710 |
2 |
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|a Nutrition Society (Great Britain)
|
| 776 |
0 |
8 |
|b CABI in association with the Nutrition Society, c2006.
|d Wallingford, Oxfordshire, UK ; Cambridge, MA :
|i Print version:
|t Psychology of food choice.
|w (DLC)2005027934
|z 0851990320
|
| 830 |
# |
0 |
|a Frontiers in nutritional science ;
|v no. 3.
|
| 856 |
4 |
0 |
|u https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1079/9780851990323.0000
|z View fulltext via EzAccess
|