Wardlaw's perspectives in nutrition : a functional approach /
| Main Author: | |
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| Format: | eBook |
| Language: | English |
| Published: |
New York :
McGraw-Hill,
[2022]
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| Edition: | Third edition.; International student edition. |
| Subjects: | |
| Online Access: | View fulltext via EzAccess |
| Item Description: | Includes index. |
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| Physical Description: | 1 online resource (2,020 pages) |
| ISBN: | 9781264364305 |