Chemistry.
Main Author: | |
---|---|
Other Authors: | |
Format: | eBook |
Language: | English |
Published: |
NY :
McGraw-Hill US Higher Ed USE Legacy,
2015.
|
Edition: | 12th ed. |
Subjects: | |
Online Access: | View fulltext via EzAccess |
Table of Contents:
- Cover Page
- Title Page
- Copyright Information
- About the Authors
- Brief Contents
- Contents
- List of Applications
- List of Animations
- Preface
- Setting the Stage for Learning
- A Note to the Student
- Chapter 1: Chemistry: The Study of Change
- 1.1 Chemistry: A Science for the Twenty-First Century
- 1.2 The Study of Chemistry
- 1.3 The Scientific Method
- Chemistry in Action The Search for the Higgs Boson
- 1.4 Classifications of Matter
- 1.5 The Three States of Matter
- 1.6 Physical and Chemical Properties of Matter
- 1.7 Measurement
- Chemistry in Action The Importance of Units
- 1.8 Handling Numbers
- 1.9 Dimensional Analysis in Solving Problems
- 1.10 Real-World Problem Solving: Information, Assumptions, and Simplifications
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chemical Mystery The Disappearance of the Dinosaurs
- Chapter 2: Atoms, Molecules, and Ions
- 2.1 The Atomic Theory
- 2.2 The Structure of the Atom
- 2.3 Atomic Number, Mass Number, and Isotopes
- 2.4 The Periodic Table
- Chemistry in Action Distribution of Elements on Earth and in Living Systems
- 2.5 Molecules and Ions
- 2.6 Chemical Formulas
- 2.7 Naming Compounds
- 2.8 Introduction to Organic Compounds
- Key Equation
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chapter 3: Mass Relationships in Chemical Reactions
- 3.1 Atomic Mass
- 3.2 Avogadro's Number and the Molar Mass of an Element
- 3.3 Molecular Mass
- 3.4 The Mass Spectrometer
- 3.5 Percent Composition of Compounds
- 3.6 Experimental Determination of Empirical Formulas
- 3.7 Chemical Reactions and Chemical Equations
- 3.8 Amounts of Reactants and Products
- 3.9 Limiting Reagents
- 3.10 Reaction Yield
- Chemistry in Action Chemical Fertilizers
- Key Equations.
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chapter 4: Reactions in Aqueous Solutions
- 4.1 General Properties of Aqueous Solutions
- 4.2 Precipitation Reactions
- Chemistry in Action An Undesirable Precipitation Reaction
- 4.3 Acid-Base Reactions
- 4.4 Oxidation-Reduction Reactions
- Chemistry in Action Breathalyzer
- 4.5 Concentration of Solutions
- 4.6 Gravimetric Analysis
- 4.7 Acid-Base Titrations
- 4.8 Redox Titrations
- Chemistry in Action Metal from the Sea
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chemical Mystery Who Killed Napoleon?
- Chapter 5: Gases
- 5.1 Substances That Exist as Gases
- 5.2 Pressure of a Gas
- 5.3 The Gas Laws
- 5.4 The Ideal Gas Equation
- 5.5 Gas Stoichiometry
- 5.6 Dalton's Law of Partial Pressures
- Chemistry in Action Scuba Diving and the Gas Laws
- 5.7 The Kinetic Molecular Theory of Gases
- Chemistry in Action Super Cold Atoms
- 5.8 Deviation from Ideal Behavior
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chemical Mystery Out of Oxygen
- Chapter 6: Thermochemistry
- 6.1 The Nature of Energy and Types of Energy
- 6.2 Energy Changes in Chemical Reactions
- 6.3 Introduction to Thermodynamics
- Chemistry in Action Making Snow and Inflating a Bicycle Tire
- 6.4 Enthalpy of Chemical Reactions
- 6.5 Calorimetry
- Chemistry in Action White Fat Cells, Brown Fat Cells, and a Potential Cure for Obesity
- 6.6 Standard Enthalpy of Formation and Reaction
- Chemistry in Action How a Bombardier Beetle Defends Itself
- 6.7 Heat of Solution and Dilution
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chemical Mystery The Exploding Tire.
- Chapter 7: Quantum Theory and the Electronic Structure of Atoms
- 7.1 From Classical Physics to Quantum Theory
- 7.2 The Photoelectric Effect
- 7.3 Bohr's Theory of the Hydrogen Atom
- 7.4 The Dual Nature of the Electron
- Chemistry in Action Laser-The Splendid Light
- 7.5 Quantum Mechanics
- Chemistry in Action Electron Microscopy
- 7.6 Quantum Numbers
- 7.7 Atomic Orbitals
- 7.8 Electron Configuration
- 7.9 The Building-Up Principle 308
- Chemistry in Action Quantum Dots
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chemical Mystery Discovery of Helium and the Rise and Fall of Coronium
- Chapter 8: Periodic Relationships Among the Elements
- 8.1 Development of the Periodic Table
- 8.2 Periodic Classification of the Elements
- 8.3 Periodic Variation in Physical Properties
- 8.4 Ionization Energy
- Chemistry in Action The Third Liquid Element?
- 8.5 Electron Affinity
- 8.6 Variation in Chemical Properties of the Representative Elements
- Chemistry in Action Discovery of the Noble Gases
- Key Equation
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chapter 9: Chemical Bonding I: Basic Concepts
- 9.1 Lewis Dot Symbols
- 9.2 The Ionic Bond
- 9.3 Lattice Energy of Ionic Compounds
- Chemistry in Action Sodium Chloride-A Common and Important Ionic Compound
- 9.4 The Covalent Bond
- 9.5 Electronegativity
- 9.6 Writing Lewis Structures
- 9.7 Formal Charge and Lewis Structure
- 9.8 The Concept of Resonance
- 9.9 Exceptions to the Octet Rule
- Chemistry in Action Just Say NO
- 9.10 Bond Enthalpy
- Key Equation
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chapter 10: Chemical Bonding II: Molecular Geometry and Hybridization of Atomic Orbitals
- 10.1 Molecular Geometry
- 10.2 Dipole Moments.
- Chemistry in Action Microwave Ovens-Dipole Moments at Work
- 10.3 Valance Bond Theory
- 10.4 Hybridization of Atomic Orbitals
- 10.5 Hybridization in Molecules Containing Double and Triple Bonds
- 10.6 Molecular Orbital Theory
- 10.7 Molecular Orbital Configurations
- 10.8 Delocalized Molecular Orbitals
- Chemistry in Action Buckyball, Anyone?
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chapter 11: Intermolecular Forces and Liquids and Solids
- 11.1 The Kinetic Molecular Theory of Liquids and Solids
- 11.2 Intermolecular Forces
- 11.3 Properties of Liquids
- Chemistry in Action A Very Slow Pitch
- 11.4 Crystal Structure
- Chemistry in Action Why Do Lakes Freeze from the Top Down?
- 11.5 X-Ray Diffraction by Crystals
- 11.6 Types of Crystals
- Chemistry in Action High-Temperature Superconductors
- Chemistry in Action And All for the Want of a Button
- 11.7 Amorphous Solids
- 11.8 Phase Changes
- 11.9 Phase Diagrams
- Chemistry in Action Hard-Boiling an Egg on a Mountaintop, Pressure Cookers, and Ice Skating
- Chemistry in Action Liquid Crystals
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chapter 12: Physical Properties of Solutions
- 12.1 Types of Solutions
- 12.2 A Molecular View of the Solution Process
- 12.3 Concentration Units
- 12.4 The Effect of Temperature on Solubility
- 12.5 The Effect of Pressure on the Solubility of Gases
- Chemistry in Action The Killer Lake
- 12.6 Colligative Properties of Nonelectrolyte Solutions
- 12.7 Colligative Properties of Electrolyte Solutions
- Chemistry in Action Dialysis
- 12.8 Colloids
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chemical Mystery The Wrong Knife
- Chapter 13: Chemical Kinetics.
- 13.1 The Rate of a Reaction
- 13.2 The Rate Law
- 13.3 The Relation Between Reactant Concentration and Time
- Chemistry in Action Radiocarbon Dating
- 13.4 Activation Energy and Temperature Dependence of Rate Constants
- 13.5 Reaction Mechanisms
- 13.6 Catalysis
- Chemistry in Action Pharmacokinetics
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chapter 14: Chemical Equilibrium
- 14.1 The Concept of Equilibrium and the Equilibrium Constant
- 14.2 Writing Equilibrium Constant Expressions
- 14.3 The Relationship Between Chemical Kinetics and Chemical Equilibrium
- 14.4 What Does the Equilibrium Constant Tell Us?
- 14.5 Factors That Affect Chemical Equilibrium
- Chemistry in Action Life at High Altitudes and Hemoglobin Production
- Chemistry in Action The Haber Process
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chapter 15: Acids and Bases
- 15.1 Brønsted Acids and Bases
- 15.2 The Acid-Base Properties of Water
- 15.3 pH-A Measure of Acidity
- 15.4 Strength of Acids and Bases
- 15.5 Weak Acids and Acid Ionization Constants
- 15.6 Weak Bases and Base Ionization Constants
- 15.7 The Relationship Between the Ionization Constants of Acids and Their Conjugate Bases
- 15.8 Diprotic and Polyprotic Acids
- 15.9 Molecular Structure and the Strength of Acids
- 15.10 Acid-Base Properties of Salts
- 15.11 Acid-Base Properties of Oxides and Hydroxides
- 15.12 Lewis Acids and Bases
- Chemistry in Action Antacids and the pH Balance in Your Stomach
- Key Equations
- Summary of Facts &
- Concepts
- Key Words
- Questions &
- Problems
- Chemical Mystery Decaying Papers
- Chapter 16: Acid-Base Equilibria and Solubility Equilibria
- 16.1 Homogeneous versus Heterogeneous Solution Equilibria
- 16.2 The Common Ion Effect.
- 16.3 Buffer Solutions.