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Chemistry.

Bibliographic Details
Main Author: Chang, Raymond.
Other Authors: Goldsby, Kenneth A.
Format: eBook
Language:English
Published: NY : McGraw-Hill US Higher Ed USE Legacy, 2015.
Edition:12th ed.
Subjects:
Chemistry-Textbooks.
Electronic books.
Online Access:View fulltext via EzAccess
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100 1 |a Chang, Raymond. 
245 1 0 |a Chemistry. 
250 |a 12th ed. 
264 1 |a NY :  |b McGraw-Hill US Higher Ed USE Legacy,  |c 2015. 
264 4 |c ©2016. 
300 |a 1 online resource (1805 pages) 
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505 0 |a Cover Page -- Title Page -- Copyright Information -- About the Authors -- Brief Contents -- Contents -- List of Applications -- List of Animations -- Preface -- Setting the Stage for Learning -- A Note to the Student -- Chapter 1: Chemistry: The Study of Change -- 1.1 Chemistry: A Science for the Twenty-First Century -- 1.2 The Study of Chemistry -- 1.3 The Scientific Method -- Chemistry in Action The Search for the Higgs Boson -- 1.4 Classifications of Matter -- 1.5 The Three States of Matter -- 1.6 Physical and Chemical Properties of Matter -- 1.7 Measurement -- Chemistry in Action The Importance of Units -- 1.8 Handling Numbers -- 1.9 Dimensional Analysis in Solving Problems -- 1.10 Real-World Problem Solving: Information, Assumptions, and Simplifications -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chemical Mystery The Disappearance of the Dinosaurs -- Chapter 2: Atoms, Molecules, and Ions -- 2.1 The Atomic Theory -- 2.2 The Structure of the Atom -- 2.3 Atomic Number, Mass Number, and Isotopes -- 2.4 The Periodic Table -- Chemistry in Action Distribution of Elements on Earth and in Living Systems -- 2.5 Molecules and Ions -- 2.6 Chemical Formulas -- 2.7 Naming Compounds -- 2.8 Introduction to Organic Compounds -- Key Equation -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chapter 3: Mass Relationships in Chemical Reactions -- 3.1 Atomic Mass -- 3.2 Avogadro's Number and the Molar Mass of an Element -- 3.3 Molecular Mass -- 3.4 The Mass Spectrometer -- 3.5 Percent Composition of Compounds -- 3.6 Experimental Determination of Empirical Formulas -- 3.7 Chemical Reactions and Chemical Equations -- 3.8 Amounts of Reactants and Products -- 3.9 Limiting Reagents -- 3.10 Reaction Yield -- Chemistry in Action Chemical Fertilizers -- Key Equations. 
505 8 |a Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chapter 4: Reactions in Aqueous Solutions -- 4.1 General Properties of Aqueous Solutions -- 4.2 Precipitation Reactions -- Chemistry in Action An Undesirable Precipitation Reaction -- 4.3 Acid-Base Reactions -- 4.4 Oxidation-Reduction Reactions -- Chemistry in Action Breathalyzer -- 4.5 Concentration of Solutions -- 4.6 Gravimetric Analysis -- 4.7 Acid-Base Titrations -- 4.8 Redox Titrations -- Chemistry in Action Metal from the Sea -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chemical Mystery Who Killed Napoleon? -- Chapter 5: Gases -- 5.1 Substances That Exist as Gases -- 5.2 Pressure of a Gas -- 5.3 The Gas Laws -- 5.4 The Ideal Gas Equation -- 5.5 Gas Stoichiometry -- 5.6 Dalton's Law of Partial Pressures -- Chemistry in Action Scuba Diving and the Gas Laws -- 5.7 The Kinetic Molecular Theory of Gases -- Chemistry in Action Super Cold Atoms -- 5.8 Deviation from Ideal Behavior -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chemical Mystery Out of Oxygen -- Chapter 6: Thermochemistry -- 6.1 The Nature of Energy and Types of Energy -- 6.2 Energy Changes in Chemical Reactions -- 6.3 Introduction to Thermodynamics -- Chemistry in Action Making Snow and Inflating a Bicycle Tire -- 6.4 Enthalpy of Chemical Reactions -- 6.5 Calorimetry -- Chemistry in Action White Fat Cells, Brown Fat Cells, and a Potential Cure for Obesity -- 6.6 Standard Enthalpy of Formation and Reaction -- Chemistry in Action How a Bombardier Beetle Defends Itself -- 6.7 Heat of Solution and Dilution -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chemical Mystery The Exploding Tire. 
505 8 |a Chapter 7: Quantum Theory and the Electronic Structure of Atoms -- 7.1 From Classical Physics to Quantum Theory -- 7.2 The Photoelectric Effect -- 7.3 Bohr's Theory of the Hydrogen Atom -- 7.4 The Dual Nature of the Electron -- Chemistry in Action Laser-The Splendid Light -- 7.5 Quantum Mechanics -- Chemistry in Action Electron Microscopy -- 7.6 Quantum Numbers -- 7.7 Atomic Orbitals -- 7.8 Electron Configuration -- 7.9 The Building-Up Principle 308 -- Chemistry in Action Quantum Dots -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chemical Mystery Discovery of Helium and the Rise and Fall of Coronium -- Chapter 8: Periodic Relationships Among the Elements -- 8.1 Development of the Periodic Table -- 8.2 Periodic Classification of the Elements -- 8.3 Periodic Variation in Physical Properties -- 8.4 Ionization Energy -- Chemistry in Action The Third Liquid Element? -- 8.5 Electron Affinity -- 8.6 Variation in Chemical Properties of the Representative Elements -- Chemistry in Action Discovery of the Noble Gases -- Key Equation -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chapter 9: Chemical Bonding I: Basic Concepts -- 9.1 Lewis Dot Symbols -- 9.2 The Ionic Bond -- 9.3 Lattice Energy of Ionic Compounds -- Chemistry in Action Sodium Chloride-A Common and Important Ionic Compound -- 9.4 The Covalent Bond -- 9.5 Electronegativity -- 9.6 Writing Lewis Structures -- 9.7 Formal Charge and Lewis Structure -- 9.8 The Concept of Resonance -- 9.9 Exceptions to the Octet Rule -- Chemistry in Action Just Say NO -- 9.10 Bond Enthalpy -- Key Equation -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chapter 10: Chemical Bonding II: Molecular Geometry and Hybridization of Atomic Orbitals -- 10.1 Molecular Geometry -- 10.2 Dipole Moments. 
505 8 |a Chemistry in Action Microwave Ovens-Dipole Moments at Work -- 10.3 Valance Bond Theory -- 10.4 Hybridization of Atomic Orbitals -- 10.5 Hybridization in Molecules Containing Double and Triple Bonds -- 10.6 Molecular Orbital Theory -- 10.7 Molecular Orbital Configurations -- 10.8 Delocalized Molecular Orbitals -- Chemistry in Action Buckyball, Anyone? -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chapter 11: Intermolecular Forces and Liquids and Solids -- 11.1 The Kinetic Molecular Theory of Liquids and Solids -- 11.2 Intermolecular Forces -- 11.3 Properties of Liquids -- Chemistry in Action A Very Slow Pitch -- 11.4 Crystal Structure -- Chemistry in Action Why Do Lakes Freeze from the Top Down? -- 11.5 X-Ray Diffraction by Crystals -- 11.6 Types of Crystals -- Chemistry in Action High-Temperature Superconductors -- Chemistry in Action And All for the Want of a Button -- 11.7 Amorphous Solids -- 11.8 Phase Changes -- 11.9 Phase Diagrams -- Chemistry in Action Hard-Boiling an Egg on a Mountaintop, Pressure Cookers, and Ice Skating -- Chemistry in Action Liquid Crystals -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chapter 12: Physical Properties of Solutions -- 12.1 Types of Solutions -- 12.2 A Molecular View of the Solution Process -- 12.3 Concentration Units -- 12.4 The Effect of Temperature on Solubility -- 12.5 The Effect of Pressure on the Solubility of Gases -- Chemistry in Action The Killer Lake -- 12.6 Colligative Properties of Nonelectrolyte Solutions -- 12.7 Colligative Properties of Electrolyte Solutions -- Chemistry in Action Dialysis -- 12.8 Colloids -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chemical Mystery The Wrong Knife -- Chapter 13: Chemical Kinetics. 
505 8 |a 13.1 The Rate of a Reaction -- 13.2 The Rate Law -- 13.3 The Relation Between Reactant Concentration and Time -- Chemistry in Action Radiocarbon Dating -- 13.4 Activation Energy and Temperature Dependence of Rate Constants -- 13.5 Reaction Mechanisms -- 13.6 Catalysis -- Chemistry in Action Pharmacokinetics -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chapter 14: Chemical Equilibrium -- 14.1 The Concept of Equilibrium and the Equilibrium Constant -- 14.2 Writing Equilibrium Constant Expressions -- 14.3 The Relationship Between Chemical Kinetics and Chemical Equilibrium -- 14.4 What Does the Equilibrium Constant Tell Us? -- 14.5 Factors That Affect Chemical Equilibrium -- Chemistry in Action Life at High Altitudes and Hemoglobin Production -- Chemistry in Action The Haber Process -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chapter 15: Acids and Bases -- 15.1 Brønsted Acids and Bases -- 15.2 The Acid-Base Properties of Water -- 15.3 pH-A Measure of Acidity -- 15.4 Strength of Acids and Bases -- 15.5 Weak Acids and Acid Ionization Constants -- 15.6 Weak Bases and Base Ionization Constants -- 15.7 The Relationship Between the Ionization Constants of Acids and Their Conjugate Bases -- 15.8 Diprotic and Polyprotic Acids -- 15.9 Molecular Structure and the Strength of Acids -- 15.10 Acid-Base Properties of Salts -- 15.11 Acid-Base Properties of Oxides and Hydroxides -- 15.12 Lewis Acids and Bases -- Chemistry in Action Antacids and the pH Balance in Your Stomach -- Key Equations -- Summary of Facts &amp -- Concepts -- Key Words -- Questions &amp -- Problems -- Chemical Mystery Decaying Papers -- Chapter 16: Acid-Base Equilibria and Solubility Equilibria -- 16.1 Homogeneous versus Heterogeneous Solution Equilibria -- 16.2 The Common Ion Effect. 
505 8 |a 16.3 Buffer Solutions. 
526 0 |a AS120 - Diploma In Science  |z Syllabus Programme 
588 |a Description based on publisher supplied metadata and other sources. 
590 |a Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2021. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.  
650 0 |a Chemistry-Textbooks. 
655 4 |a Electronic books. 
700 1 |a Goldsby, Kenneth A. 
776 0 8 |i Print version:  |a Chang, Raymond  |t Chemistry  |d NY : McGraw-Hill US Higher Ed USE Legacy,c2015 
797 2 |a ProQuest (Firm) 
856 4 0 |u https://ezaccess.library.uitm.edu.my/login?url=https://ebookcentral.proquest.com/lib/uitm-ebooks/detail.action?docID=5662653  |z View fulltext via EzAccess 
966 0 |a 2021  |b ProQuest Ebook Central  |c UiTM Library  |d Mohd Fadhli Samsudin  |e Faculty of Applied Sciences  |f ProQuest 

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