Pre-Columbian Foodways Interdisciplinary Approaches to Food, Culture, and Markets in Ancient Mesoamerica /
The significance of food and feasting to Pre-Columbian Mesoamerican cultures has been extensively studied by archaeologists, anthropologists and art historians. Foodways studies have been critical to our understanding of early agriculture, political economies, and the domestication and management of...
Corporate Author: | SpringerLink (Online service) |
---|---|
Other Authors: | Staller, John. (Editor), Carrasco, Michael. (Editor) |
Format: | Electronic |
Language: | English |
Published: |
New York, NY :
Springer New York,
2010.
|
Subjects: | |
Online Access: | https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1007/978-1-4419-0471-3 |
Similar Items
-
Insects and society /
by: Schowalter, Timothy Duane, 1952-
Published: (2019) -
Introduction to Exercise Science /
by: Housh, Terry J.,
Published: (2017) -
Developing agility and quickness /
Published: (2019) -
Strategic Communication at Work : The Impact Paradigm /
by: Lennard, Diane,
Published: (2018) -
Biomechanical Evaluation of Movement in Sport and Exercise : The British Association of Sport and Exercise Sciences Guide /
Published: (2018)