Animal nutrition with transgenic plants /

This book contains 15 chapters that discuss the use of transgenic plants as animal feeds. Topics include the limitations of transgenic plants for animal nutrition; fundamentals of plant biotechnology; nutritional, safety and compositional assessment of feeds from transgenic plants; feeding studies u...

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Bibliographic Details
Format: eBook
Language:English
Published: Wallingford, Oxfordshire, UK : CABI, 2013.
Series:CABI biotechnology series ; 1.
Subjects:
Online Access:View fulltext via EzAccess
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245 0 0 |a Animal nutrition with transgenic plants /  |c edited by Gerhard Flachowsky, Senior Visiting Scientist, Institute of Animal Nutrition, Friedrich-Loeffler-Institute (FLI), Federal Research Institute for Animal Health, Braunschweig, Germany. 
264 # 1 |a Wallingford, Oxfordshire, UK :  |b CABI,  |c 2013. 
264 # 4 |c ℗♭2013 
300 # # |a 1 online resource (xiv, 234 pages) :  |b illustrations, charts. 
336 # # |a text  |b txt  |2 rdacontent 
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490 1 # |a CABI biotechnology series ;  |v 1 
504 # # |a Includes bibliographical references and index. 
505 0 # |a Introduction and background : challenges and limitations of GM-plants for animal nutrition / Gerhard Flachowsky -- Fundamentals of plant biotechnology / Marc de Loose and Ann Depicker -- Guidance documents for nutritional and safety assessment of feeds from GM plants (GMP) / Yi Liu, Anna Christodoulidou, Antonio Fernandes Dumont, Andrea Germini, and Claudia Paoletti -- Compositional analysis for nutritional and safety assessment of feeds from GM plants / Gijs Kleter and Easter Kok -- Types of feeding studies for nutritional and safety assessment of feeds from GM plants / Gerhard Flachowsky -- Feeding studies with First-generation GM plants(input traits) with food-producing animals / Gerhard Flachowsky -- Feeding studies with second-generation GM-plants (output traits) with food-producing animals / Gerhard Flachowsky -- Long-term and multigenerational animal feeding studies / Agnes E. Ricroch, Aude Berheim, Chelsea Snell, Ge<U+00cc><U+00fd>rard Pascal, Alain Paris, and Marcel Kuntz -- The fate of transgenic DNA and newly expressed proteins / Ralf Einspanier -- Influence of feeds from GM plants on composition/quality of food of animal origin / Gerhard Flachowsky -- Feed additives produced by GM microorganism (GMMs) / Atte von Wright -- The pipeline of GM crops for improved animal feed : challenges for commercial use / Pascal Tillie, Koen Dillen, and Emilio Rodri<U+00cc><U+00fd>guez-Cerezo -- Cultivation and developments in the field of GM plants in Asia / Jie Wen and Ranran Liu -- Socioeconomic aspects of growing GM crops / Matin Qaim -- Public acceptance of GM plants / Joachim Scholderer and Wim Verbecke. 
506 # # |a Access limited to subscribing institution. 
520 3 # |a This book contains 15 chapters that discuss the use of transgenic plants as animal feeds. Topics include the limitations of transgenic plants for animal nutrition; fundamentals of plant biotechnology; nutritional, safety and compositional assessment of feeds from transgenic plants; feeding studies using transgenic plants; the fate of transgenic DNA and expressed proteins; the effect of feeds from transgenic plants on the composition and quality of animal products; feed additives from transgenic microorganisms; socioeconomics and public acceptance of transgenic plants. 
530 # # |a Also available in print format. 
588 # # |a Title from PDF title page (viewed February 10, 2014). 
650 # 0 |a Food animals  |x Nutrition. 
650 # 0 |a Food animals  |x Feeding and feeds  |x Risk assessment. 
650 # 0 |a Transgenic plants  |x Risk assessment. 
650 1 2 |a Animal Nutritional Physiological Phenomena. 
650 1 2 |a Plants, Genetically Modified. 
650 2 2 |a Animal Feed. 
650 2 2 |a Animals, Domestic. 
650 2 2 |a Food Supply. 
650 2 2 |a Food, Genetically Modified. 
650 # 4 |a Laws and Regulations. 
650 # 4 |a Agricultural Economics. 
650 # 4 |a Consumer Economics. 
650 # 4 |a Forage and Fodder Crops, (New March 2000) 
650 # 4 |a Plant Breeding and Genetics. 
650 # 4 |a Plant Composition. 
650 # 4 |a Animal Nutrition (Physiology) 
650 # 4 |a Animal Nutrition (Production Responses) 
650 # 4 |a Food Contamination, Residues and Toxicology. 
650 # 4 |a Food Composition and Quality. 
650 # 4 |a Feed Additives. 
650 # 4 |a Feed Contamination, Residues and Toxicology. 
650 # 4 |a Feed Composition and Quality. 
650 # 4 |a Social Psychology and Social Anthropology, (New March 2000) 
650 # 4 |a Genetic Engineering, Gene Transfer and Transgenics, (New June 2002) 
650 # 7 |a Plants.  |2 cabt 
650 # 7 |a Acceptability.  |2 cabt 
650 # 7 |a Animal feeding.  |2 cabt 
650 # 7 |a Animal products.  |2 cabt 
650 # 7 |a Chemical composition.  |2 cabt 
650 # 7 |a Consumer preferences.  |2 cabt 
650 # 7 |a Diets.  |2 cabt 
650 # 7 |a DNA.  |2 cabt 
650 # 7 |a Domestic animals.  |2 cabt 
650 # 7 |a Feed additives.  |2 cabt 
650 # 7 |a Feeds.  |2 cabt 
650 # 7 |a Fodder crops.  |2 cabt 
650 # 7 |a Food quality.  |2 cabt 
650 # 7 |a Food safety.  |2 cabt 
650 # 7 |a Gene expression.  |2 cabt 
650 # 7 |a Genes.  |2 cabt 
650 # 7 |a Genetic engineering.  |2 cabt 
650 # 7 |a Genetically engineered microorganisms.  |2 cabt 
650 # 7 |a Livestock.  |2 cabt 
650 # 7 |a Nutritive value.  |2 cabt 
650 # 7 |a Plant breeding.  |2 cabt 
650 # 7 |a Plant composition.  |2 cabt 
650 # 7 |a Risk assessment.  |2 cabt 
650 # 7 |a Safety.  |2 cabt 
650 # 7 |a Socioeconomics.  |2 cabt 
650 # 7 |a Transgenic plants.  |2 cabt 
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700 1 # |a Flachowsky, G.,  |e editor of compilation. 
710 2 # |a C.A.B. International,  |e issuing body. 
776 0 8 |d Wallingford, Oxfordshire, UK : CAB International, [2014]  |i Print version:  |t Animal nutrition with transgenic plants.  |w (DLC)2013024394  |z 9781780641768 
830 # 0 |a CABI biotechnology series ;  |v 1. 
856 4 0 |u https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1079/9781780641768.0000  |z View fulltext via EzAccess