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130910t20122012fr ad ob 000 0 eng d |
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|z a9781780641058 (CABI : hbk.)
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|z a1780641052 (CABI : hbk.)
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|z a9789264168633 (print)
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|z a926416863X (print)
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|z a9789264112902 (PDF)
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|z a9264112901 (PDF)
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|a CtWfDGI
|b eng
|c CtWfDGIeb
|e rda
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|a HD1417
|b .A452 2012eb
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|a 382/.41/091724
|2 23
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|a Agricultural policies for poverty reduction /
|c edited by Jonathan Brooks.
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|a Paris :
|a Wallingford, Oxfordshire, UK :
|b Organization for Economic Cooperation and Development ;
|b CABI,
|c 2012.
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|c Ã2012
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300 |
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|a 1 online resource (191 pages) :
|b illustrations, charts
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Includes bibliographical references.
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|a Executive Summary -- Agricultural Policies for Raising Rural Incomes : An Introduction -- A Strategic Framework for Strengthening Rural Incomes in Developing Countries -- Distributional Impacts of Commodity Prices in Developing Countries -- The Distributional Implications of Agricultural Policies in Developing Countries : Findings from the Development Policy Evaluation Model (DEVPEM) -- Stabilisation Policies in Developing Countries after the 2007-08 Food Crisis -- The Use of Input Subsidies in Low-Income Countries.
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|a Access limited to subscribing institution.
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|a This volume (consisting of 5 chapters, in addition to an introduction) is concerned with the role of agricultural policies in developing countries, with a focus on their potential for raising the incomes of agricultural and rural households and thereby reducing poverty. The welfare impacts of agricultural policies and commodity prices, the stabilization policies after the 2007-08 food crisis, and the use of input subsidies, are addressed.
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|a Also available in print format.
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|a Title from PDF title page (viewed September 10, 2013).
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|a Agriculture and state
|z Developing countries.
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|a Agriculture and state
|x Economic aspects
|z Developing countries.
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|a Agricultural Economics.
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|a Policy and Planning.
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|a Supply, Demand and Prices.
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|a Input Utilization (Microeconomics)
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|a Income and Poverty.
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|a Food Science and Food Products (Human)
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|a Rural Development, (New March 2000)
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|a Agricultural policy.
|2 cabt
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|a Farm income.
|2 cabt
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|a Farm inputs.
|2 cabt
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|a Food prices.
|2 cabt
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|a Household income.
|2 cabt
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|a Price stabilization.
|2 cabt
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|a Rural development.
|2 cabt
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|a Subsidies.
|2 cabt
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|a Welfare economics.
|2 cabt
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|a Electronic books.
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|a EE110
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|a EE120
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|a EE130
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|a EE145
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|a EE950
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|a QQ000
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|a UU850
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|a Brooks, Jonathan,
|e editor of compilation.
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|a C.A.B. International,
|e issuing body.
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|a Organisation for Economic Co-operation and Development,
|e issuing body.
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|d Paris: OECD, c2012.
|i Print version:
|t Agricultural policies for poverty reduction.
|w (DLC)2012406369
|z 9781780641058
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856 |
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|u https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1079/9781780641058.0000
|z View fulltext via EzAccess
|