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Peppers : botany, production and uses /

This book (19 chapters) on pepper (Capsicum spp.) provides an overview of current research on ethnobotany, taxonomy, genetics, greenhouse production, tissue culture, transplant production, transplanters used in pepper production, stand establishment, fertilizer application and irrigation management,...

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Bibliographic Details
Format: eBook
Language:English
Published: Wallingford, Oxfordshire, UK : CABI, 2012.
Subjects:
Peppers.
Peppers > Utilization.
Agricultural Economics.
Horticultural Economics, (New March 2000)
Input Utilization (Microeconomics)
Horticultural Crops, (New March 2000)
Plant Breeding and Genetics.
Plant Production.
Plant Cropping Systems.
Plant Propagation.
in vitro Culture of Plant Material.
Environmental Tolerance of Plants.
Fertilizers and other Amendments.
Soil Water Management (Irrigation and Drainage), (Revised June 2002)
Agricultural and Forestry Equipment (General)
Crop Produce.
Molecular Biology and Molecular Genetics, (Discontinued March 2000, Reinstated and Revised June 2002)
Taxonomy and Evolution.
Capsicum.
Insects.
Chillies.
Crop establishment.
Cropping systems.
Crown.
Economic analysis.
Ethnobotany.
Fertilizers.
Harvesting.
In vitro culture.
In vitro regeneration.
Insect pests.
Irrigation.
Metabolites.
Micropropagation.
Organic farming.
Plant diseases.
Plant pathogens.
Plant pests.
Planting stock.
Postharvest treatment.
Protected cultivation.
Roots.
Salinity.
Salt tolerance.
Stress.
Stress response.
Taxonomy.
Tissue culture.
Transplanters.
Weed control.
Weeds.
Electronic books.
Online Access:View fulltext via EzAccess
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245 0 0 |a Peppers :  |b botany, production and uses /  |c edited by Vincent M. Russo, USDA/ARS Wes Watkins Agricultural Research Laboratory, Lane, Oklahoma, USA. 
264 # 1 |a Wallingford, Oxfordshire, UK :  |b CABI,  |c 2012. 
264 # 4 |c ©2012 
300 # # |a 1 online resource (xx, 280 pages, 8 unnumbered pages of plates) :  |b illustrations, maps, charts 
336 # # |a text  |b txt  |2 rdacontent 
337 # # |a computer  |b c  |2 rdamedia 
338 # # |a online resource  |b cr  |2 rdacarrier 
504 # # |a Includes bibliographical references and index. 
505 0 # |a Ethnobotany / Linda Perry -- The Taxonomy of the Genus Capsicum / W. Hardy Eshbaugh -- Genetics / John R. Stommel and Elena Albrecht -- Greenhouse Production / Wei-Chin Lin and Mikal Saltveit -- Tissue Culture of Capsicum Species / N. Santana-Buzzy, J.J. Bello-Bello, L. Iglesias-Andreu, J.J. Zúñiga Aguilar, A. Canto-Flick, S.A. Avilés-Viñas, C.A. Lecona-Guzmán, D. Solís-Marroquín, E. Gómez-Uc, E. Balam-Uc, G.F. Arcos-Ortega, and J.O. Mijangos-Cortés -- Transplant Production / Timothy L. Grey and Theodore M. Webster -- Transplanters for Use in Pepper Production / G.V. Prasanna Kumar and Hifjur Raheman -- Stand Establishment / Daniel I. Leskovar and Brian A. Kahn -- Pepper Fertilization and Irrigation Management / Bielinski M. Santos -- Cropping Systems for Field Production / Brian A. Kahn and Daniel I. Leskovar -- Salt Tolerance in Pepper (Capsicum spp.) / Genhua Niu -- Organic Pepper Production / Monica Ozores-Hampton, Pamela Roberts and Philip A. Stansly -- Physiology of Metabolites / Amy Frary and Anne Frary -- Weed Control / Charles L. Webber III -- Crown and Root Diseases of Pepper / Cheng-Hua Huang and Gary E. Vallad -- Pepper Insects and their Control / Gerald M. Ghidiu and Thomas P. Kuhar -- Pepper Harvest Technology / Paul A. Funk and Dale E. Marshall -- Postharvest Requirements of Peppers / María Isabel Gil and Juan Antonio Tudela -- Greenhouse Pepper Production Economics / G. Nabi Chaudhary and Mohyuddin Mirza. 
506 # # |a Access limited to subscribing institution. 
520 3 # |a This book (19 chapters) on pepper (Capsicum spp.) provides an overview of current research on ethnobotany, taxonomy, genetics, greenhouse production, tissue culture, transplant production, transplanters used in pepper production, stand establishment, fertilizer application and irrigation management, cropping systems, salt tolerance, organic production, metabolites, weed control, crown and root diseases, insect pests, harvesting technology, postharvest requirements, and greenhouse production economics. 
530 # # |a Also available in print format. 
588 # # |a Title from PDF title page (viewed August 7, 2013). 
650 # 0 |a Peppers. 
650 # 0 |a Peppers  |x Utilization. 
650 # 4 |a Agricultural Economics. 
650 # 4 |a Horticultural Economics, (New March 2000) 
650 # 4 |a Input Utilization (Microeconomics) 
650 # 4 |a Horticultural Crops, (New March 2000) 
650 # 4 |a Plant Breeding and Genetics. 
650 # 4 |a Plant Production. 
650 # 4 |a Plant Cropping Systems. 
650 # 4 |a Plant Propagation. 
650 # 4 |a in vitro Culture of Plant Material. 
650 # 4 |a Environmental Tolerance of Plants. 
650 # 4 |a Fertilizers and other Amendments. 
650 # 4 |a Soil Water Management (Irrigation and Drainage), (Revised June 2002) 
650 # 4 |a Agricultural and Forestry Equipment (General) 
650 # 4 |a Crop Produce. 
650 # 4 |a Molecular Biology and Molecular Genetics, (Discontinued March 2000, Reinstated and Revised June 2002) 
650 # 4 |a Taxonomy and Evolution. 
650 # 7 |a Capsicum.  |2 cabt 
650 # 7 |a Insects.  |2 cabt 
650 # 7 |a Chillies.  |2 cabt 
650 # 7 |a Crop establishment.  |2 cabt 
650 # 7 |a Cropping systems.  |2 cabt 
650 # 7 |a Crown.  |2 cabt 
650 # 7 |a Economic analysis.  |2 cabt 
650 # 7 |a Ethnobotany.  |2 cabt 
650 # 7 |a Fertilizers.  |2 cabt 
650 # 7 |a Harvesting.  |2 cabt 
650 # 7 |a In vitro culture.  |2 cabt 
650 # 7 |a In vitro regeneration.  |2 cabt 
650 # 7 |a Insect pests.  |2 cabt 
650 # 7 |a Irrigation.  |2 cabt 
650 # 7 |a Metabolites.  |2 cabt 
650 # 7 |a Micropropagation.  |2 cabt 
650 # 7 |a Organic farming.  |2 cabt 
650 # 7 |a Plant diseases.  |2 cabt 
650 # 7 |a Plant pathogens.  |2 cabt 
650 # 7 |a Plant pests.  |2 cabt 
650 # 7 |a Planting stock.  |2 cabt 
650 # 7 |a Postharvest treatment.  |2 cabt 
650 # 7 |a Protected cultivation.  |2 cabt 
650 # 7 |a Roots.  |2 cabt 
650 # 7 |a Salinity.  |2 cabt 
650 # 7 |a Salt tolerance.  |2 cabt 
650 # 7 |a Stress.  |2 cabt 
650 # 7 |a Stress response.  |2 cabt 
650 # 7 |a Taxonomy.  |2 cabt 
650 # 7 |a Tissue culture.  |2 cabt 
650 # 7 |a Transplanters.  |2 cabt 
650 # 7 |a Weed control.  |2 cabt 
650 # 7 |a Weeds.  |2 cabt 
655 # 0 |a Electronic books. 
690 # # |a EE110 
690 # # |a EE111 
690 # # |a EE145 
690 # # |a FF003 
690 # # |a FF020 
690 # # |a FF100 
690 # # |a FF150 
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690 # # |a NN400 
690 # # |a QQ050 
690 # # |a ZZ360 
690 # # |a ZZ380 
700 1 # |a Russo, Vincent M.,  |e editor of compilation. 
710 2 # |a C.A.B. International,  |e issuing body. 
776 0 8 |d Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI, c2012.  |i Print version:  |t Peppers.  |w (DLC)2011028633  |z 9781845937676 
856 4 0 |u https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1079/9781845937676.0000  |z View fulltext via EzAccess 

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