Agrobiodiversity management for food security : a critical review /
This book aims to build on and extend the wealth of information presented in a previous book, Agrobiodiversity: Characterization, Utilization and Management (Wood and Lenn,̌ 1999), to show how agrobiodiversity can effectively and efficiently be managed for food security. Chapter 1 revisits the role...
Format: | eBook |
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Language: | English |
Published: |
Wallingford, Oxfordshire, UK :
CABI,
2011.
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Subjects: | |
Online Access: | View fulltext via EzAccess |
Table of Contents:
- Agrobiodiversity revisited / J.M. Lenné and D. Wood
- Food security and agrobiodiversity management / J.M. Lenné
- Agrobiodiversity management and the origins of agriculture / D. Wood
- Crop introduction and agrobiodiversity management / D. Wood
- Utilization of crop diversity for food security / J.M. Lenné and D. Wood
- Impact of introduction of modern varieties on crop diversity / J.R. Witcombe, K.D. Joshi, D.S. Virk and B.R. Sthapit
- Transgenics can enhance crop-diversity : under certain circumstances / J. Gressel
- Management of crop-associated biodiversity above-ground / J.M. Lenné
- Biodiversity and ecosystem functioning below-ground / T.W. Kuyper and K.E. Giller
- Agrobiodiversity conservation policy : a "tragedy of errors" / D. Wood and J.M. Lenné
- Can the International Assessment of Agricultural Knowledge, Science and Technology for Development (IAASTD) approach ensure future food security? / D. Wood and J.M. Lenné
- Agrobiodiversity management for climate change / R. Ortiz
- Agricultural revolutions and their enemies : lessons for policy makers / J.M. Lenné and D. Wood.