From the farm to the table what all Americans need to know about agriculture /
| Main Author: | |
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| Format: | Electronic |
| Language: | English |
| Published: |
Lexington, Ky. :
University Press of Kentucky,
2006.
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| Series: | Culture of the land.
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| Subjects: | |
| Online Access: | View fulltext via EzAccess |
Table of Contents:
- In the beginning. Fundamentals ; Histories
- Farmers talking about farming. Two views, one farm: Vance and Bonnie Haugen ; Farming is a spiritual responsibility: Mike Rupprecht ; Timelines: Ron Scherbring ; The absolute last thing I ever dreamed I'd be doing: Lonny and Sandy Dietz ; I felt it was just the right thing to do: Dennis Rabe
- Farming in America : who cares? They say that eating is a moral issue: Bill McMillin ; Farming connects us all
- It all works together, or it doesn't work at all. Agriculture and community culture ; Farming in developing countries ; The WTO, NAFTA, CAFTA, and the FTAA
- Alternative visions, hopeful futures. Healthy food, healthy economics ; Alternatives for agriculture and the whole culture
- An ecology of hope. Ours for a short time: Peggy Thomas ; An ecology of hope.