Cotton Biotechnological Advances /
The growing global population poses the challenge to the scientific community of doubling or tripling the food, feed and fiber production by the year 2050. Biotechnology can make a significant contribution to this effort. This volume reviews the use of biotechnology in cotton, which is the leading p...
Corporate Author: | SpringerLink (Online service) |
---|---|
Other Authors: | Zehr, Usha B. (Editor) |
Format: | Electronic |
Language: | English |
Published: |
Berlin, Heidelberg :
Springer Berlin Heidelberg,
2010.
|
Series: | Biotechnology in Agriculture and Forestry,
65 |
Subjects: | |
Online Access: | https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1007/978-3-642-04796-1 |
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