Cotton Biotechnological Advances /

The growing global population poses the challenge to the scientific community of doubling or tripling the food, feed and fiber production by the year 2050. Biotechnology can make a significant contribution to this effort. This volume reviews the use of biotechnology in cotton, which is the leading p...

Full description

Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Zehr, Usha B. (Editor)
Format: Electronic
Language:English
Published: Berlin, Heidelberg : Springer Berlin Heidelberg, 2010.
Series:Biotechnology in Agriculture and Forestry, 65
Subjects:
Online Access:https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1007/978-3-642-04796-1