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05332cam a2200673 i 4500 |
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on1019844927 |
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OCoLC |
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20181205060201.6 |
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m o d |
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171227s2018 nju ob 001 0 eng |
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|a 2017061263
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| 019 |
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|a 1029856992
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|a 9781119120759
|q (electronic book)
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|z 9781119120742
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|z (OCoLC)1029887840
|z (OCoLC)1030023128
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|a BUS
|x 070000
|2 bisacsh
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0 |
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|a 338.3/7180951
|2 23
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| 049 |
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|a MAIN
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| 245 |
0 |
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|a Aquaculture in China :
|b success stories and modern trends /
|c book editors Jian-Fang Gui, Qisheng Tang, Li Zhongjie, Liu Jiashou, Sena S. De Silva.
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| 264 |
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1 |
|a [Hoboken, NJ] :
|b John Wiley & Sons Ltd,
|c [2018]
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| 300 |
|
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|a 1 online resource
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references and index.
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| 505 |
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|a Cover; Title Page; Copyright; Editors; Contents; List of Contributors; Foreword; Preface; Acknowledgments; Section 1 Notable Developments in Chinese Aquaculture in the Past Few Decades; Chapter 1.1 Contribution of Chinese Aquaculture to the Sector, Globally, and to Overall Food Security; 1.1.1 Evolution of Chinese Aquaculture; 1.1.1.1 Aquaculture for Improved Fish Supply for Food and Nutrition; 1.1.1.2 Aquaculture for Improved Rural Livelihoods; 1.1.1.3 Sustainable Development of Aquaculture with an Emphasis on Social and Environmental Benefits.
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| 505 |
8 |
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|a 1.1.2 Contribution of Chinese Aquaculture to Global Food Security and Nutrition1.1.2.1 Contribution to Improved Domestic and Global Fish Supplies; 1.1.2.2 Contribution of Chinese Aquaculture Production to Peoples' Nutrition Domestically and Globally; 1.1.2.3 Contribution of Chinese Aquaculture to Global Trade of Aquatic Products; 1.1.3 China's Contribution to Global Aquaculture Development; 1.1.3.1 Capacity Building; 1.1.3.2 Transfer of Key Aquaculture Technologies and Farming Practices; 1.1.3.2.1 Induced Breeding; 1.1.3.2.2 Rice-fish Farming; 1.1.3.2.3 Integrated Fish Farming.
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|a 1.1.3.2.4 Farm Design and Pond Fish Farming Business1.1.3.2.5 Cage and Pen Culture; 1.1.3.2.6 Demonstration and On-Site Technical Guidance; 1.1.3.2.7 South-South Cooperation; 1.1.3.3 Sharing of Genetic Resources; 1.1.4 Future Contributions of Chinese Aquaculture to Global Food Security; 1.1.4.1 Sustainable Growth and Increasing Demand for Food Fish; 1.1.4.2 Meeting the Challenges with Technological Solutions and Management Practices; 1.1.4.2.1 Environmental Impacts; 1.1.4.2.2 Genetic Improvement and Aquatic Biodiversity; 1.1.4.2.3 Aquatic Animal Health Management.
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| 505 |
8 |
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|a 1.1.4.2.4 Feeds and Feeding Management1.1.4.2.5 Low Trophic and Low Input Aquaculture Systems; 1.1.4.3 Development Policies and Enabling Environment for Sustainable Aquaculture; 1.1.4.4 Promoting Global Aquaculture Development through South-South Cooperation; References; Chapter 1.2 Inland Aquaculture: Trends and Prospects; 1.2.1 Introduction; 1.2.2 Current Status; 1.2.2.1 Distribution of Production; 1.2.2.2 Species Cultured; 1.2.2.3 Forms of Freshwater Aquaculture; 1.2.3 Culture Techniques/systems; 1.2.3.1 Pond Culture; 1.2.3.1.1 Inland Saline Pond Culture.
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| 505 |
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|a 1.2.3.1.2 Recent Changes in Pond Culture Farming Systems1.2.3.2 Cage Culture; 1.2.3.3 Rice-Fish Culture; 1.2.3.4 Pen Culture; 1.2.3.5 Culture-Based Fisheries (CBF); 1.2.4 Conclusions; Acknowledgements; References; Chapter 1.3 Mariculture: Developments, Present Status and Prospects; 1.3.1 Introduction; 1.3.2 Current Status of Mariculture in China; 1.3.2.1 Yield, Farming Area and Economic Value; 1.3.2.2 Species Cultured; 1.3.2.3 Feeds and Feeding; 1.3.2.4 Selective Breeding and New Varieties; 1.3.3 Mariculture Modes and Technologies; 1.3.3.1 Pond Farming; 1.3.3.2 Net Cage Mariculture.
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| 588 |
0 |
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|a Online resource; title from digital title page (viewed on May 11, 2018).
|
| 650 |
|
0 |
|a Aquaculture
|z China.
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| 650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Industries
|x General.
|2 bisacsh
|
| 650 |
|
7 |
|a Aquaculture.
|2 fast
|0 (OCoLC)fst00811864
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| 651 |
|
7 |
|a China.
|2 fast
|0 (OCoLC)fst01206073
|
| 655 |
|
4 |
|a Electronic books.
|
| 700 |
1 |
|
|a Gui, Jianfang,
|e editor.
|
| 700 |
1 |
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|a Tang, Qisheng,
|e editor.
|
| 700 |
1 |
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|a Li, Zhongjie,
|d 1957-
|e editor.
|
| 700 |
1 |
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|a Liu, Jiashou,
|e editor.
|
| 700 |
1 |
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|a De Silva, Sena S.,
|e editor.
|
| 776 |
0 |
8 |
|i Print version:
|t Aquaculture in China.
|d Hoboken, NJ : John Wiley & Sons, 2018
|z 9781119120742
|w (DLC) 2017051772
|
| 856 |
4 |
0 |
|z View fulltext via EzAccess
|u https://ezaccess.library.uitm.edu.my/login?url=https://doi.org/10.1002/9781119120759
|
| 994 |
|
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|a 92
|b DG1
|