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100528s2010 gw | s |||| 0|eng d |
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|a 9783540939030
|9 978-3-540-93903-0
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|a 10.1007/978-3-540-93903-0
|2 doi
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|a TA329-348
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|a TA640-643
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|a TBJ
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|a MAT003000
|2 bisacsh
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|a 519
|2 23
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|a Xu, Weiliang.
|e author.
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|a Mastication Robots
|b Biological Inspiration to Implementation /
|c by Weiliang Xu, John E. Bronlund.
|h [electronic resource] :
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|a Berlin, Heidelberg :
|b Springer Berlin Heidelberg,
|c 2010.
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|a 295p. 133 illus. in color.
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a text file
|b PDF
|2 rda
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|a Studies in Computational Intelligence,
|v 290
|x 1860-949X ;
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|a Introduction -- Robotic Models of the Masticatory System -- Mastication Robot of Linear Actuation -- Mastication Robot of Crank Actuation -- Mastication Robot of a Crank-Slider Linkage -- Measurement and Reproduction of Mastication Movement -- Robotic Chewing Experiments -- Understanding Food Texture Using Masticatory Robots -- Neural Control of a Mastication Robot -- Knowledge System of Human Chewing Behaviours.
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|a Mastication Robotics: Biological Inspiration to Implementation is the first book in the special field of masticatory robots for applications including foods texture analysis, dental training and speech therapy. It is a collection of the efforts we have made in the field at Massey University, New Zealand. The book provides a thorough review of the human masticatory system, and presents principles, analysis, design, simulations and experiments of a number of masticatory robots developed by the authors. This book is a valuable reference for researchers, engineers and graduates in the field of robotics, mechatronics, automatic control, artificial intelligence and food sciences.
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|a Engineering.
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|a Human physiology.
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|a Food science.
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|a Dentistry.
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|a Artificial intelligence.
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|a Engineering mathematics.
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|a Control engineering systems.
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|a Engineering.
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|a Appl.Mathematics/Computational Methods of Engineering.
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|a Artificial Intelligence (incl. Robotics).
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2 |
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|a Control , Robotics, Mechatronics.
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|a Food Science.
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4 |
|a Dentistry.
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|a Human Physiology.
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1 |
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|a Bronlund, John E.
|e author.
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|a SpringerLink (Online service)
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|t Springer eBooks
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|i Printed edition:
|z 9783540939023
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|a Studies in Computational Intelligence,
|v 290
|x 1860-949X ;
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|u https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1007/978-3-540-93903-0
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|a ZDB-2-ENG
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|a Engineering (Springer-11647)
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