Transgenic crops IV
Genetic engineering is a powerful tool for crop improvement. This work deals with cereals, vegetables, root crops, herbs and spices. It contains an introductory chapter on the impact of plant biotechnology in agriculture. It is for those in the fields of plant biotechnology, agronomy, horticulture,...
| Other Authors: | , |
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| Format: | Electronic |
| Language: | English |
| Published: |
Berlin ; London :
Springer,
c2007.
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| Series: | Biotechnology in agriculture and forestry ;
59. |
| Subjects: | |
| Online Access: | ebrary View fulltext via EzAccess SpringerLink SpringerLink |
| Summary: | Genetic engineering is a powerful tool for crop improvement. This work deals with cereals, vegetables, root crops, herbs and spices. It contains an introductory chapter on the impact of plant biotechnology in agriculture. It is for those in the fields of plant biotechnology, agronomy, horticulture, genetics and plant cell and molecular biology. |
|---|---|
| Physical Description: | 1 online resource (xx, 476 p.) : ill. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9783540367529 3540367527 |