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00858nam a22002297a 4500 |
| 001 |
31045 |
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DLC |
| 005 |
20120127105917.0 |
| 008 |
120127s2012 stka b 001 0 eng d |
| 020 |
|
# |
|a 9781437719925 (eBook)
|
| 040 |
|
# |
|a UKMGB
|b eng
|c UKMGB
|d MMU
|
| 050 |
|
0 |
|a RC596
|b .F65423 2012eb
|
| 245 |
|
0 |
|a Food allergy /
|c [edited by] John M. James, Wesley Burks, Philippe Eigenmann.
|h [electronic resource]
|
| 260 |
|
# |
|a Edinburgh :
|b Elsevier Saunders,
|c 2012.
|
| 300 |
|
# |
|a 1 online resource (xiii, 309 pages)
|b ill. (chiefly col.) ;
|
| 504 |
|
# |
|a Includes bibliographical references and index.
|
| 650 |
|
# |
|a Food allergy.
|
| 700 |
|
1 |
|a Burks, Wesley.
|
| 700 |
|
1 |
|a James, John.
|
| 700 |
|
1 |
|a Eigenmann, Philippe.
|
| 856 |
4 |
0 |
|u https://ezaccess.library.uitm.edu.my/login?url=http://www.sciencedirect.com/science/book/9781437719925
|z View fulltext via EzAccess
|