Agricultural biodiversity and biotechnology in economic development

"This volume brings together three years of collaborative research aimed to develop a coherent, economics-based approach to policy-making in the management of biotechnology and biodiversity. It explores the economics of both the conservation of plant genetic resources for food and agriculture a...

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Bibliographic Details
Other Authors: Cooper, Joseph., Lipper, Leslie., Zilberman, David, 1947-
Format: Electronic
Language:English
Published: New York : Springer Science+Business Media, ©2005.
Series:Natural resource management and policy ; 27.
Subjects:
Online Access:View fulltext via EzAccess
Table of Contents:
  • Intoduction~ Agricultural Biodiversity and Biotechnology:; Major Processes Shaping the Evolution of Agriculture, Biotechnology, and Biodiversity; Private Research and Public Goods: Implications of Biotechnology for Biodiversity; The Economic Value of Genetic Diversity for Crop Improvement: Theory and Application; Managing Crop Biological Diversity on Farms; In Situ Conservation: Methods and Costs; Understanding the Factors Driving on Farm Crop Genetic Diversity: Empirical Evidence from Mexico; Costs of Conservation: National and International Roles.