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Plant Nutrition Food security and sustainability of agro-ecosystems through basic and applied research /

The worldỚ"s population is expected to reach 8 billion by 2025 and most of this growth in population will occur in developing countries. To feed the world with such a marked increase in population, a great improvement in food production must be achieved particularly in these countries. To mee...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Horst, W. J. (Editor), Schenk, M. K. (Editor), B©ơrkert, A. (Editor), Claassen, N. (Editor), Flessa, H. (Editor), Frommer, W. B. (Editor), Goldbach, H. (Editor), Olfs, H. -W. (Editor), R©œmheld, V. (Editor), Sattelmacher, B. (Editor), Schmidhalter, U. (Editor), Schubert, S. (Editor), Wir©♭n, N. v. (Editor), Wittenmayer, L. (Editor)
Format: Electronic
Language:English
Published: Dordrecht : Springer Netherlands, 2001.
Series:Developments in Plant and Soil Sciences ; 92
Subjects:
Life sciences.
Agriculture.
Plant physiology.
Soil science.
Soil conservation.
Life Sciences.
Plant Physiology.
Soil Science & Conservation.
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