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03762nam a2200601 i 4500 |
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20150728141629.0 |
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130805t20112011enkabd ob 001 0 eng d |
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|a 9781845938413 (alk. paper)
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|a 1845938410 (alk. paper)
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|a CtWfDGI
|b eng
|c CtWfDGI
|e rda
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|a f------
|a a------
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|a HD9017.A2
|b B35 2011eb
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|a 338.1/95
|2 23
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|a Bakker, H.
|d 1926-
|e author.
|q (Henk),
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|a Food security in Africa and Asia :
|b strategies for small-scale agricultural development /
|c Henk Bakker.
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|a Wallingford, Oxfordshire, UK :
|b CABI,
|c 2011.
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|c Ã2011
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| 300 |
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|a 1 online resource (x, 236 pages) :
|b illustrations, maps, charts
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references (pages 211-215) and index.
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|a Defining the Food Security Problem -- Evaluating the Resources of Small-scale and Subsistence Farmers -- Alternative Approaches Examined -- The Need for a Participatory Approach -- Researching the Situation to Define Strategies -- Challenges Presented by Natural and Man-made Factors -- The Competition for Resources for Food Production -- Monitoring Intervention Strategies in Different Farming Systems -- Small-scale and Subsistence Farmers' Households and Selected Farming Systems -- Liaison of International, National and Local Agencies : Conclusion.
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|a Access limited to subscribing institution.
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|a This book builds on the premise that food security in low-income countries may be achieved through sustained effort by the local small-scale and subsistence farming communities, with the active support from local, national and international agencies. It states that any such effort will endure only if those small-scale farming communities and subsistence farmers feel that their interests are protected. Therefore, those local communities should be involved in the process of working towards sustainable food security to the extent that they consider that they 'own' the project designed for that purpose. To achieve this, such a project should be based on the concept of participatory action and learning. Therefore, the book is directed towards policy makers of local, national and international organizations and agencies which are prepared to listen, learn from and work with local farmers and their representatives. The book has 10 chapters.
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|a Also available in print format.
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|a Title from PDF title page (viewed August 5, 2013).
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| 650 |
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|a Food security
|z Africa.
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|a Food security
|z Asia.
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| 650 |
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|a Rural development
|z Africa.
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| 650 |
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|a Rural development
|z Asia.
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| 650 |
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|a Farms, Small
|z Africa.
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| 650 |
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|a Farms, Small
|z Asia.
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| 650 |
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4 |
|a Agricultural Economics.
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| 650 |
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4 |
|a Food Economics, (New March 2000)
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| 650 |
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4 |
|a Community Participation and Development, (New March 2000)
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| 650 |
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7 |
|a Agricultural development.
|2 cabt
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| 650 |
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|a Community involvement.
|2 cabt
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| 650 |
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7 |
|a Food security.
|2 cabt
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| 650 |
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7 |
|a Participation.
|2 cabt
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| 650 |
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7 |
|a Small farms.
|2 cabt
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| 650 |
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7 |
|a Subsistence farming.
|2 cabt
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| 655 |
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|a Electronic books.
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| 690 |
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|a EE110
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| 690 |
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|a EE116
|
| 690 |
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|a UU450
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| 710 |
2 |
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|a C.A.B. International,
|e issuing body.
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| 776 |
0 |
8 |
|a Bakker, H (Henk), 1926-
|d Cambridge, MA : CABI, 2011.
|i Print version:
|t Food security in Africa and Asia.
|w (DLC)2011002437
|z 9781845938413
|
| 856 |
4 |
0 |
|u https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1079/9781845938413.0000
|z View fulltext via EzAccess
|