Bread, beer and the seeds of change : agriculture's impact on world history /
This book examines grain production and processing in various early agricultural societies as well as the technological advances in Western societies. The book is organized into three parts. The first part (chapters 2-6) examines background information and discusses the basics of cropping and food p...
| Main Authors: | , |
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| Format: | eBook |
| Language: | English |
| Published: |
Wallingford, Oxfordshire, UK :
CABI,
2010.
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| Subjects: | |
| Online Access: | View fulltext via EzAccess |