Enzymes in farm animal nutrition /

This book contains 16 chapters by individual authors reviewing feed enzymes within the context of their mode of action, interaction with intestinal physiology, economic and environmental impacts, and application of the technology to the diets of various livestock species.

Bibliographic Details
Format: eBook
Language:English
Published: Wallingford, Oxfordshire, UK : CABI, 2001.
Subjects:
Online Access:View fulltext via EzAccess
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040 # # |a CtWfDGI  |b eng  |c CtWfDGI  |e rda 
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245 0 0 |a Enzymes in farm animal nutrition /  |c edited by Michael R. Bedford and Gary G. Partridge, Finnfeeds, Marlborough, Wiltshire, UK. 
264 # 1 |a Wallingford, Oxfordshire, UK :  |b CABI,  |c 2001. 
264 # 4 |c ©2001 
300 # # |a 1 online resource (x, 406 pages) :  |b illustrations, charts 
336 # # |a text  |b txt  |2 rdacontent 
337 # # |a computer  |b c  |2 rdamedia 
338 # # |a online resource  |b cr  |2 rdacarrier 
504 # # |a Includes bibliographical references and index. 
505 0 # |a The Current Feed Enzyme Market and Likely Trends / C. Sheppy -- Enzymology and Other Characteristics of Cellulases and Xylanases / M.K. Bhat and G.P. Hazlewood -- Enzymatic Characteristics of Phytases as they Relate to Their Use in Animal Feeds / D.D. Maenz -- Analysis of Feed Enzymes / B.V. McCleary -- Maize : Factors Affecting its Digestibility and Variability in its Feeding Value / J.D. Summers -- Vegetable Protein Meals and the Effects of Enzymes / J. Thorpe and J.D. Beal -- Enzyme Supplementation of Poultry Diets Based on Viscous Cereals / M. Choct -- The Role and Efficacy of Carbohydrase Enzymes in Pig Nutrition / G.G. Partridge -- Interaction between Cereal Identity and Fat Quality and Content in Response to Feed Enzymes in Broilers / S. Dänicke -- Digestion of Phosphorus and Other Nutrients : the Role of Phytases and Factors Influencing Their Activity / E.T. Kornegay -- Enzymes in Ruminant Diets / T.A. McAllister, A.N. Hristov, K.A. Beauchemin, L.M. Rode and K.-J. Cheng -- Microbial Interactions in the Response to Exogenous Enzyme Utilization / M.R. Bedford and J. Apajalahti -- Enzymes : Screening, Expression, Design and Production / K. Clarkson, B. Jones, R. Bott, B. Bower, G. Chotani and T. Becker -- Liquid Application Systems for Feed Enzymes / P. Steen -- Process Stability and Methods of Detection of Feed Enzymes in Complete Diets / M.R. Bedford, F.G. Silversides and W.D. Cowan -- Future Horizons / R.R. Marquardt and M.R. Bedford. 
506 # # |a Access limited to subscribing institution. 
520 3 # |a This book contains 16 chapters by individual authors reviewing feed enzymes within the context of their mode of action, interaction with intestinal physiology, economic and environmental impacts, and application of the technology to the diets of various livestock species. 
530 # # |a Also available in print format. 
588 # # |a Title from PDF title page (viewed August 19, 2013). 
650 # 0 |a Feeds  |x Enzyme content. 
650 # 0 |a Enzymes in animal nutrition. 
650 # 0 |a Animal feeding. 
650 # 4 |a Animal Nutrition (General) 
650 # 4 |a Feed Additives. 
650 # 7 |a Pigs.  |2 cabt 
650 # 7 |a Ruminants.  |2 cabt 
650 # 7 |a Animal nutrition.  |2 cabt 
650 # 7 |a Books.  |2 cabt 
650 # 7 |a Enzyme preparations.  |2 cabt 
650 # 7 |a Enzymes.  |2 cabt 
650 # 7 |a Livestock.  |2 cabt 
650 # 7 |a Livestock feeding.  |2 cabt 
650 # 7 |a Poultry.  |2 cabt 
650 # 7 |a Reviews.  |2 cabt 
655 # 0 |a Electronic books. 
690 # # |a LL500 
690 # # |a RR130 
700 1 # |a Partridge, Gary G.,  |d 1953-  |e editor of compilation. 
700 1 # |a Bedford, Michael R.  |d 1960-  |e editor of compilation.  |q (Michael Richard), 
710 2 # |a C.A.B. International,  |e issuing body. 
776 0 8 |d Oxon, UK ; New York : CABI Pub., c2001.  |i Print version:  |t Enzymes in farm animal nutrition.  |w (DLC)00044426  |z 0851993931 
856 4 0 |u https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1079/9780851993935.0000  |z View fulltext via EzAccess