Agricultural Applications
This volume covers the high relevance of fungi for agriculture. It is a completely updated and revised second edition with fourteen excellent chapters by leading scientists in their fields and offers a comprehensive review of the latest achievements and developments. Topics include: Food and fodder;...
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Format: | Electronic |
Language: | English |
Published: |
Berlin, Heidelberg :
Springer Berlin Heidelberg : Imprint: Springer,
2013.
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Edition: | 2nd ed. 2013. |
Series: | The Mycota, A Comprehensive Treatise on Fungi as Experimental Systems for Basic and Applied Research ;
11 |
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Online Access: | https://ezaccess.library.uitm.edu.my/login?url=http://dx.doi.org/10.1007/978-3-642-36821-9 |
Table of Contents:
- Genetics and Genomics of the Cultivated Mushrooms, Application to Breeding of Agarics
- Fungal Spoilage of Crops and Food
- Genetics, Biosynthesis and Regulation of Aflatoxins and other Aspergillus flavus Secondary Metabolites
- Fungal Toxins of Agricultural Importance.-Organopollutant Degradation by Wood Decay Basidiomycetes
- Biological Control of Weeds with Fungi
- Disease Management of Phoma Infections
- Biology, Diversity and Management of FHB-Causing Fusarium Species in Small-Grain Cereals
- Ecological and Economical Importance of Parasitic Zoosporic True Fungi
- New Insights into Ectomycorrhizal Symbiosis Evolution and Function
- Ectomycorrhiza-Specific Gene Expression
- Rust Fungi: Achievements and Future Challenges on Genomics and Host-Parasite Interactions
- The Biotrophy Necrotrophy Switch in Fungal Pathogenesis
- Pectin as a Barrier and Nutrient Source for Fungal Plant Pathogens.