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Principles of food sanitation /
by
Marriott, Norman G.,
,
Schilling, M. W.
,
Gravani, Robert B.,
Published 2018
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Purchased by
UiTM Library
1
Call Number
T - Technology
1
Author
Gravani, Robert B.,
1
Marriott, Norman G.,
1
Schilling, M. W.
1
Language
English
1
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Provider
ProQuest Ebook Central
1
Faculties
Academy of Contemporary Islamic Studies
1
Courses
IC120 - Diploma in Halal Management
1
Type of Resources
Syllabus Programme
1
Year of Purchase
2021
1
Requestor
Abg. Mohd Farizan Abg Yakup
1
Vendor
ProQuest LLC
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